Date: 22nd November, 2025

Students embarked on an enriching industrial visit to Marionbari Tea Estate, where they observed the complete journey of tea production from fresh leaves to the final processed brew. They explored each stage of manufacturing, including sorting, withering, rolling, and drying. A guided walk through the estate helped them understand how tradition and technique come together to create quality tea. The visit also included a curated tea-tasting session that introduced them to the distinct flavours produced at the estate. The experience was both fascinating and educational, offering valuable real-world learning beyond the classroom.